At iSolvents, we understand that in food preservation—ranging from fresh produce coatings and flavour stabilisation to artisanal foods and culinary extracts—quality, safety, and sensory fidelity are paramount. Our ethanol solutions are meticulously formulated to inhibit microbial growth, maintain flavour profiles, and meet stringent global food regulations.
In a sector where shelf life, authenticity, and compliance define success, you face the following challenges:
High-purity ethanol formulated to inhibit microbial growth and maintain flavour stability without introducing off-notes.
Bespoke ethanol formulations designed to optimise microbial control, flavour protection, and texture stability.
Ethanol-based products for creating edible coatings and surface treatments that enhance freshness, colour stability, and product integrity.
Expert guidance on solvent selection, formulation optimisation, and integrating ethanol solutions to achieve consistent, high-quality food preservation.
Ensuring timely, consistent delivery of ethanol products to support uninterrupted food preservation operations.
Gaining insights into your food products, preservation techniques, and regulatory requirements.
A comprehensive understanding that guides the creation of ethanol solutions aligned with your brand values and consumer expectations.
Designing bespoke ethanol blends and solvent solutions to enhance microbial control, flavour preservation, and sustainability.
Developing solutions that elevate product stability, reduce loss, and delight consumers with fresher, more authentic foods.
Seamlessly integrating ethanol solutions into your preservation and packaging workflows.
A streamlined integration that maintains production rhythm, product integrity, and regulatory compliance.
Providing ongoing guidance, regulatory updates, and maintenance assistance.
Continuous support to maintain performance, compliance, and brand reputation in a competitive food market.
Iteratively refining solutions to align with evolving consumer tastes, food trends, and sustainability targets.
Optimising solutions for sustained success in a dynamic and flavour-conscious food industry.
